Zwilling J.A. Henckels TWIN Gourmet 6″ Meat Cleaver

A good knife is a lifetime investment. The Zwilling J.A. Henckels Twin Gourmet knife line has put the quality, function, handling, and precision ahead of all other knife competitors. The Twin Gourmet Series knives are classic 3 riveted knives, and are made from Henckels SigmaForge design. This SigmaForge design is precision forged from one solid piece of steel. The steel in a Henckels Twin Gourmet knife is made from a special formula of chromium and carbon, this will give a knife the hardness and sharpness, as well as durability and corrosion-resistant. Professional “S” Henckels knives are FRIODUR ice hardened for exceptionally sharp, long-lasting knives.

Knife Differences:
Chop and dice like a professional thanks to the Zwilling J.A. Henckels Twin Gourmet 6″ Meat Cleaver. This knife features a sturdy broad and rectangular blade perfect for cutting large pieces of meat. The most important elements about a cleaver are the weight and balance. A heavy blade is desirable to help cut and split bones and with this Zwilling Meat Cleaver you can chop up spare ribs, cut through thin or soft bones and sinew. This Cleaver can be used to prepare hard vegetables and other foods, such as squash, where a thin slicing blade runs the risk of shattering. You’re set for chopping excellence thanks to Zwilling J.A. Henckels’ quality cutlery.

Zwilling J.A. Henckels Knife Includes:

• Classic Triple Riveted Handle for comfort, durability and strength
• SigmaForge Design
• FRIODUR Ice Hardened
• Optimal balance of hardness, toughness, and corrosion resistance
• Lifetime Warranty
• Made in Spain

All Zwilling J.A. Henckels Professional S Knives go through an extensive forging process to deliver the best knives on the market today. The Henckels knives are then laser sharpened to deliver the highest amount of edge retention and sharpness that you can buy. Henckels Knives are made in Solingen Germany since 1731.

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